Several friends in succession told me that the practice of crayfish seems to be not difficult. However, the claws of live crawfish look so terrible that the hand has not reached out and has been worried that it will be caught by it. How to wash it. . .
In fact, as long as you pay a little attention to a small point, pay attention to where you start the kneading of the shrimp, and make the crawfish, it will be a very easy thing.
Before this wash, he took a photo seriously, and the students who dared not catch the crayfish seriously looked at the map.
1. As shown in the picture, grab the crayfish, while using the thumb and the other side with the index finger and middle finger, three fingers quickly pinch the back of the crayfish.
2. When you hold the shrimp back, even if the crayfish toss how to toss, its pliers will not clip the hand.
Turn over and see, this time, then use a small brush to scrub it.
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