Three days after breeding, sows should not be overfed. Their daily feed intake should be kept around 1.5 to 1.8 kg. Overfeeding at this stage can reduce litter size and negatively affect reproductive performance. It's important to maintain a balanced diet during this critical period to support healthy embryo development.
Three days after giving birth, piglets are particularly vulnerable to cold, disease, and injury. Ensuring a warm, dry, and clean environment is essential. Newborns must be encouraged to nurse colostrum as soon as possible, and they should be guided to the right teats. On day three, iron and selenium supplements should be administered to prevent anemia. For sows, postpartum infections can be prevented by administering a postpartum health injection. Proper care in feeding, hygiene, and overall management is crucial during this sensitive time to help both sow and piglets recover and thrive.
Three days after weaning, piglets face significant stress due to the loss of maternal antibodies. Providing high-quality, palatable feed in small amounts helps ease the transition. Gradually increase feed frequency from 5 to 3 meals per day while monitoring for signs of illness or discomfort. A clean, well-ventilated, and comfortable environment supports successful weaning. Encouraging movement and access to sunlight also promotes better health and growth.
Three days after transfer, piglets should continue on their original feed for a few days to avoid digestive upset. Once they adapt to the new environment, gradually introduce finishing feed. Strengthen disease prevention measures, ensure proper temperature control, and group pigs of similar size together to minimize aggression and stress. This careful approach helps piglets adjust smoothly and reduces the risk of illness during the transition period.
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