Is a white plasticizer harmful to the human body?

Is a white plasticizer harmful to the human body? In early December 2012, all famous wines were caught in the “plasticizer” incident. For Moutai, the situation is more frequent, from the "national liquor Maotai" trademark storm to the market, Maotai "a lot of backlog" rumors, and then to the plasticizer storm, 2012 Maotai wine can be described as all the way up. In view of this situation, on December 14, Maotai invited a public health expert and Peking University professor Li Keji to stun the consumers. However, this “great amount of plasticizer does not affect the health” of the great god really frightened us completely.

According to reports, at the Moutai media meeting, the invited Professor Li said: The Ministry of Health's 511 letter regulates the content of plasticizers in all foods with a simple numerical value. It is in itself a hurry and is very crude. For reference, the standard itself is unscientific or scientifically limited. Even he said, "The human body's detoxification function is powerful and the amount of plasticizer does not affect the health." For this public health expert, we ordinary people should need to believe, but most people are Is it skeptical that plasticizers are harmful to the human body?

According to relevant data, plasticizers, also known as plasticizers, are additives that increase the softness of materials. Among them, DEHP, a plasticizer, is an environmental hormone that is 20 times more toxic than melamine. It can harm male fertility and promote female precocious puberty. Long-term and large-scale ingestion can lead to liver cancer. Therefore, it can be said that plasticizers are harmful to the human body, and Prof. Lee's remarks make us smile.

Why do plasticizers harm so much, and they do not promote the performance and quality of liquors. Can there still be plasticizers in many wines? According to analysis, the excessive plasticizers found in these liquors may be related to the use of plastics and rubber pipe fittings during production, transportation, and storage, because rubber pipes and plastics are inevitably used in liquor production and storage. Pipe fittings, containers for polymer materials, packaging, etc., and these polymer materials for alcohol, food, and alcohol are certainly plasticizers, and the solubility of plasticizers in alcohol is much higher than that of plasticizers. Water, so it caused a high number of high-grade wine containing plasticizer phenomenon.

In fact, Xiao Bian believes that Maotai would be much better if it were based on the fact that the explanation was based on the fact that it contained plastic. Now it will not be a laughingstock because of Professor Li's "high talk."

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