Blackhearted duck over-manufactured gangs said they did not dare to eat

The “Beijing Peking Duck” was made from poor quality duck racks in Hebei, and was packaged and flowed into small supermarkets near Beijing Railway Station, Qianmen, etc. Yesterday morning, five people such as Kong Lingye were openly tried in the Dongcheng Court for allegedly producing and selling food that did not meet the safety standards. At the court, the defendant questioned the inspection report of the roast duck involved in the case issued by the health department, but without exception, he said he could not eat the roast duck involved.

A roast duck cost only 2.3 yuan

Due to the fact that this case received great attention, yesterday morning, the entire court was occupied by dozens of media's "guns and short guns" and was fully occupied.

“He called me to the duck. I said that only the duck shelf, he said, is cheap.” Yuan Jichang, head of Sanli Meat Products Factory in Boye County, Hebei Province, said in September 2010, he received After the “Duckmonger” Kong Lingye’s cargo phone, according to the requirements of the hole, after cooking, coloring, vacuum packaging, high temperature sterilization, drying and other steps, eventually made of “Beijing Roast Duck” sold to the hole, “each roast duck The production cost is 2.3 yuan."

Yuan Jichang repeatedly insisted that the duck racks he produced were all purchased from regular factories in Shandong, and that the ingredients had been sterilized before entering the production line. "At that time, the factory's duck racks were all in line with health standards, and the shelf life was generally about 6 months." He said that since 2004, the duck products he has produced have successfully passed sampling inspections in Boye County and Hebei Province.

According to the public prosecutor’s briefing, when the case was uncovered, more than 8,000 unsold roast ducks were seized from the residence of Kong Ling Ye’s residence. At the same time, sales records seized at the same time recorded that the sales volume of the “black heart roast duck” at the hole was as high as more than 50,000. .

Date of production is free to print

After receiving Yan Jichang's roast duck, Kong Lingye sold part of it to the next family, Zhang Yuefeng, and the other part sold itself. Later, he purchased the outer bags with the logos such as "The Whole Home" and "Fujuzhai", and repackaged the above products at Daxing's rented place and turned them into "Beijing Roast Duck".

At the same time as the packaging, the hole leaves will be put into two bags of sauce packets, so in fact less than 500 grams of duck frame becomes a "total weight of 1000 grams." Kong said that there was no production date for the “black roast duck” after it was shipped from Hebei to Beijing. Therefore, in the second packaging, he printed a production date based on the date of arrival “by his own memory”.

Zhang Yuefeng’s packaging of roast duck is basically the same as that of Kong Lingye. At the same time, Zhang also sells small foods like Lizong’s shangrao and chicken claws from Wang Weichao’s processing factory, and sells them together with roast duck to supermarkets and small food stores near Beijing Railway Station. “Sell out.” Which day is the day when the production date is printed?"

In addition, because the receiving supermarket asked for proof of inspection of the duck racks, Zhang Yuefeng had requested certification from the purchasers Kong Ling Ye and Wang Weichao, and the latter two provided forged certificates.

The roast duck was seized

The prosecutor alleged that the vacuum-packed poor quality duck shelf products seized in the rented areas of Kong Ling Ye and Zhang Yuefeng had been identified and did not meet the Hygienic Standards for Cooked Meat Products. Both were substandard products.

The reporter saw that in the test report issued by the health department, he said that the “black heart roast duck” involved in the case could have worms on the sensory surface, smelly, or even wormy, and could not be seen as a roast duck. Among them, the total number of colony of duck exceeded 1,100 times, which has exceeded the current limit of detection, and the coliform bacteria also reached several times of the standard value. The total number of colonies or coliform bacteria are two main indicators reflecting the health status. Excessive standards not only affect the taste, but also mean that other spoilage bacteria and even pathogenic bacteria may also exceed the standard.

In evidence issued by the public prosecutor, an employee of Kong Ling Ye’s confession stated that he had been told to help the shipment that “these roast ducks are too cheap to eat”.

In court, only five of the defendants, Kong Lingye and Zhang Yuefeng, said that they had eaten the roast duck involved. "At first I still ate, but after a long time, I wouldn't dare to eat it." Zhang Yuefeng admitted that he knew that the sale of duck canes was an unqualified product.

Think test report is defective

The prosecutor held that the five defendants who produced and sold foods that did not meet the food safety standards were enough to cause serious food poisoning accidents or other serious food-borne diseases, and the circumstances were serious. According to relevant laws, they should be sentenced to imprisonment of 3 to 7 years. Among them, Liu Yang's accomplice can be reduced or mitigated. Zhang Yuefeng assisted the public security organ in arresting the criminal suspect Kong Lingye and had meritorious deeds. He could be given a lighter punishment.

In response, the five defendants and their defenders all stated that they did not recognize the public prosecutor's allegations of the safety of the food they sold. Kong Ling Ye said that he did have a rotten duck frame at his renting place. "But they are all going to throw it." Yuan Jichang also stated that the rotten meat will be destroyed in the Boli County Sanli Meat Products Factory.

Yuan Jichang’s defender added that there was evidence that the vacuum-packed ducks produced by the court had exceeded the standard for shelf-life bacteria, and that they had been tested with expired and spoiled goods and could not accurately reflect the true quality of the goods. At the same time, since the holes are not only taken from one place, the roast ducks tested may not be produced by the court.

Yesterday at 5 pm yesterday, after nearly six hours of intense debate, the presiding judge announced adjournment. It is reported that the case will be judged on a daily basis.